« I always thought that the champagne had to be in the wine that the fashion design is fashionable. » Alfred Gratien, founder of champagne house Gratien.
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  • Lelarge Pugeot Tradition Brut NV Champagne

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    Lelarge Pugeot Tradition Brut NV Champagne

    Blend

    65% meunier, 20% pinot noir, 15% chardonnay

    Dosage

    10 g/l

    Alcohol by Volume

    12.2%

    Description

    ORGANIC CHAMPAGNE

    Key-words

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    Price

    34.00 CHF 27.00 CHF TTC

    Earn up to 27 Points.

    31 chf / bottle 75cl in case of 6
    34 chf / single bottle 75cl

    34.00 CHF 27.00 CHF TTC

    Clear selection
    Sold out.

    Note from the wine maker: “This brut contains 20% of reserve wines. This blend emanates from the selection of the vineyards: Les Cumines, Les Pierres, Les Forts Monts, and Les Maupas.”

     Note from Stanislas Buffet: “This vine farm located at Vrigny (Montagne de Reims) has started its conversion to organic culture on 2010. End of 2014, the first organic cuvée was marketed. Dominique Lelarge has chosen to use composts, natural preparations, decoctions and herbal teas, in order to strengthen the vine immunity in the respect of animal life and flora balance. This farm is now AB certified (for Agriculture biologique) an organic label. The blend of this cucée includes a majority of pinot meunier. This vine grape variety provides fruity aromas and flexibility to the champagne.”
    Total acidity: 5 g
    Total SO2: 35 mg

    Note from wine maker: “Soft, well-rounded and creamy. This blend express the terroir of Vrigny, along with the family know-how. It has fresh citrus and tangy orange zest fruits that are tight, crisp and with a direct line of acidity.”

    Notes from Stanislas Buffet: The robe: limpid and bright, moderate in intensity. Pale yellow colour. Thin effervescence with nice thin bubbles.

    The nose: Its nice intensity shows white fruits notes (apple, pear) as well as citrus notes (orange) and dried fruits (almond).

    The mouth: concentrated foam with thin bubbles. Pleasant mouthfeel. The first taste is fresh, well-balanced by unctuouness. Notes of white fruits aromas (apple, pear) followed by dried fruits aromas (almond, nut) and citrus (orange peel, yellow lemon). The finish is rich, fresh, well supported by freshness. Medium aftertaste (4 to 5 sec).”

    2013

    – Wine Enthusiast, 89 points

    2012

    – 1 star at Guide Hachette des Vins

    1 étoile Guide hachette 2012

    2011

    – Silver medal, Independent Wine Maker

    Médaille Argent Vigneron Indépendant

    Champagne and food matching

    To be enjoyed at any time, preferably just before the meal.

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    WHO AM I?

    A microbiologist who has a passion for oenology.

    It was my passion for champagne, this most magnificent wine, and the desire to share it with the greatest number of people possible that gave me the idea of founding the company “Reflet des Bulles”

    Stanislas Buffet

    MY TRAINING

    Qualifications acquired after two years’ training in sommelier skills at Ecole du Vin de Changins (Vaud) and in-depth research on Champagne terroirs with the best champagne makers.

    NEED HELP ?

    Do you have any questions, remarks, or comments?

    Reflet des Bulles is at your service:

    Mob (CH): +41 78 890 70 71

    @ :info@refletdesbulles.ch

    Skype : refletdesbulles

    ON EN PARLE!