« I always thought that the champagne had to be in the wine that the fashion design is fashionable. » Alfred Gratien, founder of champagne house Gratien.
PAS DE GRANDES MARQUES. QUE DES GRANDS CHAMPAGNES
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  • Louis Brochet Rosé Brut NV Champagne

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    Louis Brochet Rosé Brut NV Champagne

    Blend

    85 % Pinot noir, 10 % meunier, 5 % Chardonnay

    Dosage

    Brut

    Alcohol by Volume

    12%

    Description

    Key-words

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    Price

    37.00 CHF 30.00 CHF TTC

    Earn up to 30 Points.

    34 chf / bottle 75cl in box of 6
    37 chf / single bottle 75cl

    37.00 CHF 30.00 CHF TTC

    Clear selection
    Sold out.

    Note from the wine maker : “This champagne has been carefully produced in line with the Champagne tradition, by the subtle blend of red and white wine, in a variable dose according to the vintage. The red wine is extremely carefully selected from grapes which have and optimal level of phenolic maturity. This harvest is then stemmed and pressed and we undertake several presses per day during maceration. Unlike our white champagnes, the ageing process in the bottle is short so as to retain the fruity aroma so characteristic of this champagne.”

    Note from the wine maker: “The effervescence of our rosé champagne is vigorous and generous, with a wonderful white froth. The aromas explode, and are delightful due to their freshness, exuberance and elegant hints of red-fruits, with hints of cherry and raspberry. The lightness and vivacity of this champagne comes through in its pallet. This is a graceful and lively champagne and is enjoyable as an aperitif or wonderful as an accompaniment to lightly sugared strawberries.”

    Note from Stanislas Buffet: “The robe: Bright and limpid with elegante raspberry pink colour. Vigourous effervescence with trains of thin bubbles.

    The nose: Red fruits aromas (cherry, currant, raspberry).

    The mouth: “Foam with medium concentration and thin bubbles with slight creamy mouthfeel. Fresh first taste supported by medium unctuousness. Intense red fruits aromas (cherry, currant, raspberry). Long persistence of flavour.”

    2012

    • Gold medal : Concours Général Agricole

    Médaille d’Or au Concours Général Agricole 2012

    • Gold Vinalies : Concours des Vinalies Internationales

    Vinalies d’Or au Concours des Vinalies Internationales 2012

    2011

    • Gold medal : Concours du Vigneron Indépendant

    Médaille d’Or au Concours du Vigneron Indépendant 2011

    Champagne and food matching

    This elegant and fruity rosé champagne is ideal for appetizer or desert. It could also be tasted with a grilled fish.

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    WHO AM I?

    A microbiologist who has a passion for oenology.

    It was my passion for champagne, this most magnificent wine, and the desire to share it with the greatest number of people possible that gave me the idea of founding the company “Reflet des Bulles”

    Stanislas Buffet

    MY TRAINING

    Qualifications acquired after two years’ training in sommelier skills at Ecole du Vin de Changins (Vaud) and in-depth research on Champagne terroirs with the best champagne makers.

    NEED HELP ?

    Do you have any questions, remarks, or comments?

    Reflet des Bulles is at your service:

    Mob (CH): +41 78 890 70 71

    @ :info@refletdesbulles.ch

    Skype : refletdesbulles

    ON EN PARLE!